Melaka
We travelled the 5 hours from Singapore to Melaka on a very comfortable bus. Travel days like this with the help of Netflix just feel like a sofa day, it’s amazing how quickly the journey goes. After a short Grab ride we arrived at our hostel to find it all locked up. We rang the buzzer but nothing, then noticed a sign on a door with a number on, so I sent a whats app and received a voice recording back saying she had left and would be back in 4 hours! I replied saying that we had a booking and we wanted to check in, she gave us a code to get into the building so we could leave our bags and then said she would message us when she was back. So annoying, but at least we got to drop off our bags so we could explore the town. Melaka is actually a really cute little town with a lot of history. It was first colonised by the Portuguese, then the Dutch, then the British, then during world war 2 occupied by the Japanese (like most of south east Asia) and then the British again. When Malaysia finally got its independence in 1963, Melaka’s location was the main attraction as it was a very important port for trading between the east & the west. However, the British moved this to Singapore so Melaka (known also as Malacca, its British name) froze in time preserving all its heritage, and up until 2008 when it got its UNISCO status, was a very sleepy quiet town.



After a couple of hours we got a text from the hostel lady and headed back to collect our key. She wasn’t exactly the friendliest of ladies and we seemed to be a annoyance to her, we usually don’t stay anywhere that has less than a score of 8 on booking.com however the good rated accommodation was a little pricy and we wanted to save a bit of money between Singapore and Kuala Lumpur. The room was only £7 a night and included breakfast. We seemed to be the only people staying in the hostel which was ideal for us as the rooms were basically cubicles with thin walls with the bed being up a ladder, so you got some space underneath. On the first morning I realised no one was at reception again, so I messaged her asking if she would advise where we get our breakfast. She replied saying the free breakfast is only at weekends, there was no mention of this on booking.com and even on our key it said free breakfast, after a little message exchange she gave up and said please wait I will come. She then plonked a couple of rice packets and teabags on the table and left. Now fried rice is beautiful usually but this was pretty spicy and really fishy, we have noticed they cook with a lot of fermented shrimp paste in Malaysia. So we drank our teas and ended up chucking the rice and heading to the nearest coffee shop for some breakie. The following days she delivered Roti Carnai which is a roti with a curry dipping sauce really tasty local breakfast, something we enjoyed in Langkawi too.


During the days we mainly spent our time wondering around the old town and taking it easy in coffee shops, we enjoyed a walking tour and visited the Nyonya and Baba house, Kirsty (Chris’ sister) had recommended this to us. We enjoyed exploring the well-preserved historic Chinese house, learning about the straits Chinese. We also tried the local dish of chicken and rice balls.

In the evenings we enjoyed beers in the bars on the river front and strolling through the night market down Jonker Street and trying all the local street foods. I have really enjoyed the Asian night markets, they have such a great atmosphere and this one did not disappoint. We tried a few new things, Puta Pining which is a rice flour steamed cake with coconut and gula melaka, which is a sugar made from the coconut palms. You had to order 5 at a time but when we first saw them a kind lady gave us one of her five and we loved it so much we got the full set the night after. We had some BBQ local sausages, Portuguese egg tart, popiah which is a local spring roll, and pineapple tarts which apparently were introduced by the British. They were a bit dry really so it’s a shame they are British legacy, we don’t have the best reputation for food around the world as it is.







Kuala Lumpur
The journey to KL was only 2 hours from Melaka by bus and a bargain of £2 each. The bus dropped us at an terminal outside of the centre and we had planned to get the local bus but were told by a tout the bus didn’t take cash and that we would need to purchase a card. He tried to sell us one for 25RM (£5) we thought this was a bit odd, but realised when the bus arrived we couldn’t pay cash and we did need one of these cards and went back into the terminal to purchase one. No one knew what we were on about, so we thought it would be easier to get a grab. The driver was the friendliest guy ever and gave us loads of tips of where to eat and shop. We arrived at our Space Hotel and checked into our capsule, we were pleasantly surprised that the capsule was inside a little room so we had privacy and could leave our bags out without having to lock them away each time like we did in Singapore. It was a pretty cool hotel with the theme running throughout. The reception was on the 3rdfloor and our capsule on the 2ndwith a slide running between floors. Being the big kids that we are, we had a go straight away, I somehow managed to give my knee a friction burn and Chris hit his ankle, we didn’t dare go on it again!

Day one
We had watched some of our favourite YouTubers in Kuala Lumpur, which helped us plan what we wanted to do and see, we also got some personal recommendations of bars to try out from friends that have been here too. A couple of food spots we wanted to try that the Best Ever Food Review Show had recommended were in Chinatown, so we headed there on our first day. We tried the Kim Soya Bean, soya bean pudding which was like solid warm milk with a brown sugar syrup – it was pleasant and super cheap but I wouldn’t say it was that memorable. The next dish we tried was the famous chicken rice clay pot at Hong Kee, which is a street side stall with tables and chairs on the pavement. We had a large one between us and it was more than enough, there was a sticky sweet sauce coating the rice and the chicken. The rice along the bottom was nice and crispy where it had stuck to the bottom, with a great smoky taste from the wood fire. The chicken was juicy and tender, except you have to be careful eating it as every bite has bones on it. Its super hard to get chicken out here that hasn’t just been put on a chopping board whole and hacked up. With a couple of fresh juices and this large clay pot was a cheap dinner at only £6.50. Wondering around China town is interesting as it is full of stalls selling fake watches, clothes and bags and loads of people just hanging around, we presumed they were look outs.


Day two
On our second day in the city we headed out to get some breakfast and found a local restaurant, ordered some banana roti’s and Teh Halia which is ginger spiced tea. The sweet banana roti worked really well with the spicy curry sauce, a great local breakfast. The ginger tea was like chai tea, a milky sweet black tea with the warmth from the ginger spice, again it was lovely, and what’s better is it was just over £2 for the both of us! After breakfast we strolled around the jungle, yes there is a jungle in the middle of the city had that been preserved, actually there are quite a few. It was up a hill and I soon got too hot and bothered and didn’t fancy another jungle trek today, so we headed out when we got to the 421 meter tall KL tower. You can go up the tower, but we decided on a few bars we would visit at sunset, so decided to save the money and skip the observation decks. We then headed through some shopping malls and bought a few new outfits, I wanted to get some more tops that cover my shoulders as with us being in mainly Muslim countries its best to dress a bit more reserved. We then set our eyes on the Petronus Towers in the distance, our next destination. These towers were the tallest in the world until 2004 when quite a few others took over the title, but they still hold the title for being the biggest twin towers in the world. They are 451.9 meters tall which is actually 34.9 meters taller than the twin towers were in New York and 141.9 meters bigger than The Shard in London. We stopped for some lunch at the Traders Hotel, they had a little café at the bottom of the hotel with the view of the park and the towers. After lunch we made our way through the park, stopping to take pictures of the towers along the way, the closer you get to them the more spectacular they are – the detail is beautiful. We made it to the photo point of the towers and snapped a few photos, they have such a unique design and are mesmerising up close.






Then we headed to the vertigo bar in the Bayon Tree Hotel, I always find the best way to take in a city is to get up high, have a sunset cocktail, and watch the sky line go from day to night. On the lift on the way up the lift operator was welcoming us but only spoke to Chris and only shook his hand, I haven’t noticed it as much as I thought I would but as Malaysia (and Indonesia) is a majority Muslim country they will often only address the male. The views of the bar did not disappoint, as we got there early we got a great table with a view of both the KL tower and the Petrous towers. Always budget conscious we ordered the ‘happy hour’ special which was two fruit margaritas for 55RM which is £11, such a bargain, we had a second round. They gave us some nuts and we sat enjoying the view, when the sun went down, and the buildings were all lit up it was beautiful. Chris loved this view with the mountains in the background. We had planned to get some dinner, but we filled up on nuts so just headed back to the hotel.




Day three
Our last day full day in KL & Malaysia. We headed to the central market which is an indoor market selling local crafts and souvenirs, we bought a couple of personalised luggage labels and then found a place for us to get a local breakfast. Chris had the banana roti again and I opted for a tosai which was like a thin pancake but had a slightly different texture to the roti, maybe rice flour. It was served with 3 different curry sauces, all were pretty mild, it was nice but the banana roti with the curry sauce was the better option. The teh halia were great again. We then headed to the train station to catch the train to the Batu Caves, the train wasn’t for another 45 minutes so rather than hanging around we decided to get a Grab. The Batu Caves is a popular Indian Hindu temple in the limestone caves on the edge of the city. This Indian Hindu temple is one of the most important Hindu temples outside of India. You have to climb 270 steps to reach the cave temple and outside guarding the stairs is a 42.7 meter high golden statue of Murugan (the God of War and Victory Commander of the Gods), and also A LOT of monkeys. People are so stupid around these monkeys, anything for a photo, I can’t imagine how many people get bit by them. We climbed the colourful steps and reached the temple. We have seen a lot of temples whilst we have been in Asia and this is unique being set in a cave but not the most spectacular, we have seen, so we didn’t really stay very long.




We then got the train back and headed to the National Museum, wandered to the 85 foot flag pole (one of the tallest in the world) which is where they declared independence in 1957. We then headed back to the central market to get a coffee, however, all I could taste was durian so it really put me off – I really can’t stand the stuff! In the evening we headed to another sky bar, this bar is actually a helipad by day, and then at night they put tables and chairs out and it becomes the most amazing bar. Having 360 views of the skyline was pretty awesome, but it was a lot busier than the bar we went to the evening before. Although the prices were the same the service was not comparable, however, it is one of the coolest bars we have been to. For dinner we headed to a place to get nasi kandar which is basically rice and curry and then had an early night and made a few more plans for Indonesia.




Bye Malaysia
Next were flying to Surabaya on the island of Java (Indonesia) to get up close and personal with some volcanos. This will also be the first time either of us have been in the southern hemisphere. We worked out the cheapest and easiest way to get to the airport was to take a bus, we booked our tickets online the night before. We arrived at the bus station and showed our tickets and the man said we needed to print them and to head upstairs to do this, so I left Chris with the bags and headed up to find the ticket office, the place was massive and I spent ages looking for the ticket office. In the end I found it, but it was closed and our bus was leaving in 10 minutes so I showed the men a picture of the closed office and he got quite aggressive with us and told us without the piece of paper he had no proof and we needed to print it. what I hadn’t understood is that we needed to just get the email printed off and not actually find the ticket office to pick up tickets. Chris went and got this sorted and we got on a slightly later bus.
Malaysia isn’t quite what we expected the people weren’t as friendly as most of the countries we have visited with the exception of our Grab drivers – they have been awesome. The food was good but not incredible. Don’t get me wrong we have enjoyed each place we have been, but for each country there are always one or two things we loved about it. We have liked things about Malaysia, but there’s nothing we ‘loved’.
We’ve now travelled over 12,500KM since arriving in Bangkok in February!
Lisa & Chris xx

































































































































































































































